Sourdough Burger Buns

 

Sourdough burger buns (Mezonos)

800g bread flour

100g active sourdough starter

340g apple juice (room temp)

70g honey

85g oil

2 eggs (room temperature)

10g salt

 

  1. In a mixer fitted...
Continue Reading...

How to store your starter

 

What do you do when you know you won’t be using your sourdough starter for a while?

I get asked this a lot. Maybe you’re going on vacation, or about to celebrate some kind of big...

Continue Reading...

My best tricks for a successful sourdough Purim

Are you a new sourdough baker? Or just really excited about your sourdough skills?

Purim is just around the corner, and that means beautiful gift baskets! And even if you don't celebrate Purim,...

Continue Reading...

Chanukah Sourdough Recipes

It’s traditional for many families to enjoy foods fried in oil during Chanukah to commemorate the miracle of the lamp oil lasting eight days. Fried donuts is a popular choice for this...

Continue Reading...

Multigrain Sourdough Bread

Whole grain absorbs a lot of water the trick to a light whole grain bread is high hydration and soaking your grains 6-8 hours before using it, so the grains don’t deplete the bread from...

Continue Reading...

Sourdough Rosettes

When I posted on my Instagram that I was working on a sourdough rosette recipe, I couldn’t believe the excitement. I got message after message from followers telling me these...

Continue Reading...

Basic Sourdough Country Loaf Recipe

Basic country Loaf -75% hydration

Remember to feed your starter 6-8 hours before baking.

100g leaven (bubbly sourdough starter)

450g white wheat bread flour

50g whole wheat flour

375g warm water...

Continue Reading...

Sourdough Sufganiyot

 

 

When I started baking sourdough, I experimented with my dough to try and get that perfect donut and I was pretty successful as you can see here. The problem was, I had jotted the...

Continue Reading...

Pulled Chicken Sandwich

Let’s talk sandwiches.

Make a fun sandwich bar for dinner and the kids are sure to be excited over it, assembling sandwiches each to own liking and trimming them to perfection. One of my...

Continue Reading...

Energy Snack Recipe: No Bake Date Bars.

These Tahini Date Bars are so easy and quick to prepare, I try to keep a little stash handy for anytime we need that little energy boost until the next meal (pro tip, they freeze really well!).


...

Continue Reading...
1 2
Close

High Holidays, Low Stress

Please enter name and email in order to download this file.